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The Retarded Thread: Get Rekt, Faggot!
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2017-10-30 at 11:49 PM UTC
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2017-10-31 at 12:28 AM UTCAustin, Texas more like Autism, Texas
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2017-10-31 at 12:34 AM UTC
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2017-10-31 at 12:36 AM UTCHe works the front. Other people work his back.
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2017-10-31 at 1:33 AM UTC2.5 g of phenibut and a half liter of Evan Williams deep, feeling pretty decent
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2017-10-31 at 1:54 AM UTC
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2017-10-31 at 2 AM UTCFucked up
And posting
Really disturbing
Gifs
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2017-10-31 at 2:10 AM UTC
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2017-10-31 at 2:15 AM UTCBack then I spent every last cent on a three cheese
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2017-10-31 at 2:18 AM UTCThis menu test is fucking insane. At least they test a different section each day for eight days, but this is fucking overwhelming. Anybody with experience with this sort of thing got any advice on how to memorize this shit? Fuck, my head feels like it's spinning, I'm getting so stressed.
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2017-10-31 at 2:20 AM UTC
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2017-10-31 at 2:26 AM UTC
Originally posted by LegalizeSpiritualDiscovery This menu test is fucking insane. At least they test a different section each day for eight days, but this is fucking overwhelming. Anybody with experience with this sort of thing got any advice on how to memorize this shit? Fuck, my head feels like it's spinning, I'm getting so stressed.
Get some Noopept or some similar nootropic, really does help with retention and whatnot for stuff like that. Also if you're serious either post or PM me some examples of what you're required to know. I have 10+ years of restaurant experience. Are you a server or a cook? -
2017-10-31 at 2:28 AM UTC
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2017-10-31 at 2:36 AM UTC
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2017-10-31 at 2:40 AM UTC
Originally posted by WhiskeyPhoenix Get some Noopept or some similar nootropic, really does help with retention and whatnot for stuff like that. Also if you're serious either post or PM me some examples of what you're required to know. I have 10+ years of restaurant experience. Are you a server or a cook?
Expo, might move up to server eventually. Most of the really difficult shit is like "Describe the following appetizers in detail. Include number and garnish." "Name and describe all the numbered sandwiches."Describe in detail the following. Include ounce info and garnish. [names a bunch of dinner items]"
Like fuck, am I just supposed to memorize the 2-3 line description for each thing? At least it's divided into sections for each day, like one day is appetizers, soups, and salads, another day is sandwiches, another day is dinner suggestions, etc. But damn, man -
2017-10-31 at 2:43 AM UTCI mean day 2 I have to describe appetizers in detail, name all the daily soups, and describe salads in detail. And there are like 12 each appetizers and salads. And that's just one test out of 8.
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2017-10-31 at 2:44 AM UTC
Originally posted by LegalizeSpiritualDiscovery This menu test is fucking insane. At least they test a different section each day for eight days, but this is fucking overwhelming. Anybody with experience with this sort of thing got any advice on how to memorize this shit? Fuck, my head feels like it's spinning, I'm getting so stressed.
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2017-10-31 at 2:56 AM UTC
Originally posted by LegalizeSpiritualDiscovery Expo, might move up to server eventually. Most of the really difficult shit is like "Describe the following appetizers in detail. Include number and garnish." "Name and describe all the numbered sandwiches."Describe in detail the following. Include ounce info and garnish. [names a bunch of dinner items]"
Like fuck, am I just supposed to memorize the 2-3 line description for each thing? At least it's divided into sections for each day, like one day is appetizers, soups, and salads, another day is sandwiches, another day is dinner suggestions, etc. But damn, man
I wish I had expos like you where I work. The expos I have are dumb as fuck, I can put a shrimp scampi in the window and they go "is that a chicken parmesan?" as if they've never seen food before.
Do you really have that many different items at a kosher deli? A lot of times garnishes and such remain the same throughout dishes, unless the person making your menus is an overreaching idiot. We use parsley for almost all the pasta dishes where I work for example so it's easier to remember. Results may vary of course.
It will get easier as you go. You will memorize the popular/common items from sheer exposure and develop personal memorization techniques for more unusual/less common items. Sounds like your restaurant provides poor training and/or has unrealistic expectations for people in which case I would look elsewhere unless desperate for a job/money.The following users say it would be alright if the author of this post didn't die in a fire! -
2017-10-31 at 2:59 AM UTCDude if you're expected to know all that bullshit on day 2 you shouldn't work for that company unless the pay is spectacular, those expectations are indicative of poor management. Just food for thought.
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2017-10-31 at 3:04 AM UTCThere is no super hipster vegan resturaunt around for you to wait tables? Every place i go to like that, the servers are stoned as fuck and always dumb and cant answer questions so im sure its an easy hiring process. Youve cut your hair though so you probably hurt your chances a bit
