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Posts by MuscleStud69

  1. MuscleStud69 African Astronaut
    Originally posted by aldra Will Smith was born 54 years ago

    Indeed
  2. MuscleStud69 African Astronaut
    John Zone
  3. MuscleStud69 African Astronaut
    Would you want every Slav eliminated from the Earth any less?
  4. MuscleStud69 African Astronaut
    These humans could possibly be born 30-50 years ago
  5. MuscleStud69 African Astronaut
    Just penis around the place?
  6. MuscleStud69 African Astronaut
    John Bean
  7. MuscleStud69 African Astronaut
    Just checked the butter chicken thread

    This nigga literally has naan and rice at the same time lmao
  8. MuscleStud69 African Astronaut
    Idk about that bro, your food opinions are kinda whack ngl
  9. MuscleStud69 African Astronaut
    Take it from a nigga with 2 Brevilles
  10. MuscleStud69 African Astronaut
    Originally posted by General Butt.Naked shopping for an espresso maker

    I promise you don't want that BS in your home
  11. MuscleStud69 African Astronaut
    It's ok I know you are usually an Aldi bottle guy, but real korma is way different and better, worth making from a Shan box at least.

    FWIW I still get the Aldi bottle stuff from time to time and it's honestly not "bad", like it's not aggressively offensively horrible or anything, but it's just almost like "half" a korma flavor and not a real Korma experience.

    Also I almost never eat korma just by itself, I always make a simple diced onion, cucumber and cilantro "salad" with a bit of lemon juice, each norsel is a bit of korma + a bit of rice + a bit of salad. That's the peak korma experience.
  12. MuscleStud69 African Astronaut
    Not to be confusing with John Lie, the inventor of repose
  13. MuscleStud69 African Astronaut
    N.I. more like NIgga
  14. MuscleStud69 African Astronaut
    John Door
  15. MuscleStud69 African Astronaut
    For the korma spices, read the ingredients list. You have to figure out the quantities yourself, I just add them freehand but you can use a specific recipe as a guide for relative proportions if you don't have the intuition.
  16. MuscleStud69 African Astronaut
    That's 2 recipes linked and all relevant information for how I used them.
  17. MuscleStud69 African Astronaut
    John Truth
  18. MuscleStud69 African Astronaut
    Originally posted by Jiggaboo_Johnson So give the recipes for the korma sauce and teriyaki marinade you made nigel.

    There's no "korma sauce", it's a masala that forms a kinda gravy as part of the dish. I guess if you want you can make the saucy masala part and freeze it or something.

    I used the same spices as Shan masala's spice mix but they don't provide proportions and exact quantities for each spice inside their mixes. So I myself don't exactly measure spices, I just freehand add them as I cook and use taste and my intuition for the proportions.

    Follow a recipe for the masala as a guide if you don't have an intuition for them but it's really not that important to be mad precise.

    Then I followed the same recipe as the Shan masala. I just didn't want to go buy a shan box cuz I actually have almost all the spices in my kitchen and it's not necessary. I made some omissions like dried muskmelon but again this is not some essential part of the dish and it's not that big of a deal to be ultra exact.

    Usually I would just get a Shan box and cut out the spice PITA entirely.
    https://www.shanfoods.com/product/recipe-mixes/curry/korma/

    For teriyaki I used this basic recipe:

    https://www.justonecookbook.com/teriyaki-sauce/

    And added ground black pepper, dried red chili flakes and finely minced garlic and ginger. Not too tuff.
  19. MuscleStud69 African Astronaut
    Johnny Rage
  20. MuscleStud69 African Astronaut
    Originally posted by Jiggaboo_Johnson Then his last words would be:

    So long and thanks for all the fish.

    It would be more like "E E E E E E E E E E E EH EH EH EH EHN"
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