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How are you feeling at the moment..
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2024-02-07 at 6:30 PM UTC
Originally posted by Kafka I felt alive this morning so did four hours of study, just showered and listened to hypnosis for an hour. Now I'm feeling a wave of fatigue. The elf earphones hurt my ears when I'm lying down and there's construction work outside so I'm taking a break from the hypnosis too. I need to do another three hours of study today and three more hours of hypnosis. Rn I'm thinking of looking at an art book or the mad science one to get me more interested in chemistry. I'm craving battered sausages with a chicken gravy chip and peas. I'll go get that later.
Post nude selfies -
2024-02-07 at 6:30 PM UTC
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2024-02-07 at 6:34 PM UTC
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2024-02-07 at 7:02 PM UTC
Originally posted by Michael Myers What kind of sauce do you like? I like barbeque sauce a lot, my brother doesn't like it, neither does his wife but my friend does. We always get pizzas with barbecue sauce now instead of the garlic sauce they give you by default.
Garlic is the lowest tier sauce along with Marinara, I think if you have a really good style pizza a certain kind of garlic or marinara can go good with it but it depends on the pete. I am pretty much down for any sauce when it comes to pete though, but I do think there are some pairing combinations to take into account.
Ranch seems to go good with more simple petes like a pepperoni or CP. I remember in high school I would go to the local pizzaria and they had a giant bottle of house ranch and I would douse my slices in it, good shit. I wouldn't enjoy ranch on a meat lovers though, it's a bit too rich.
BBQ/Hot sauce goes good on pretty much any pete. I like BBQ chicken petes. I always order a pizza from DOMINO PIZZA on monday for the 50% off coupon and I get cheddar habanero dip. The most superior way is to dump all the sauce cups on the pizza instead of dipping it, obviously.
Another thing I like is shawarma pete which is covered in garlic sauce, this is also a specialty Canadian pizza variation invented in Canada
its made with sweetened condensted milk, vinegar and garlic powder also known as donair sauce or shawarma sauce.
Originally posted by Lavender Squad the indians are slowly taking over.. theres a indian pizza joint in my hood THEY BETTER FUCKING HAVE THIS I will phone them and tell them to figure it out if it's not on the menu
I MUST TRY A BRAMPTON PIZZA BEFORE I DIE
https://www.cbc.ca/news/canada/toronto/brampton-indian-style-pizza-1.6385662
we are very advanced in Pizza technology, most countries aren't even on Donair/Shawarma pizza yet, you are still trying to wrap you heads around PINEAPPLE pete's. Once you can master shawarma pete, pineapple petes we will finally export the final boss of all petes, the brampton style indian pete which is a new invention. It's so advanced that even I haven't tried it yet, it's exclusive REGIONAL pizza only local to the BRAMPTON region of Canada and it's changing the industry completely. In 20 years all your children will eat shawarma pete and brampton indian pete, just look at racial dynamics in your areas and tell me otherwise. This is 100% guaranteed and you can't do anything about it so INVEST NOW
The best sauce for pineapple pete is ranch BTW and the best additional toppings are bacon and banana pepper -
2024-02-07 at 7:05 PM UTC
Originally posted by Ghost Garlic is the lowest tier sauce along with Marinara, I think if you have a really good style pizza a certain kind of garlic or marinara can go good with it but it depends on the pete. I am pretty much down for any sauce when it comes to pete though, but I do think there are some pairing combinations to take into account.
Ranch seems to go good with more simple petes like a pepperoni or CP. I remember in high school I would go to the local pizzaria and they had a giant bottle of house ranch and I would douse my slices in it, good shit. I wouldn't enjoy ranch on a meat lovers though, it's a bit too rich.
BBQ/Hot sauce goes good on pretty much any pete. I like BBQ chicken petes. I always order a pizza from DOMINO PIZZA on monday for the 50% off coupon and I get cheddar habanero dip. The most superior way is to dump all the sauce cups on the pizza instead of dipping it, obviously.
Another thing I like is shawarma pete which is covered in garlic sauce, this is also a specialty Canadian pizza variation invented in Canada
Yeah, I get mine from Domino's as well, barbeque chicken ones. And we don't get sauces in cups but rather in sachets, so naturally I just pour its contents on the pizza, so there's no possibility of dipping. But even if we had cups, I'd just pour it over the pizza, just like you said it should be done. It was a few weeks ago the last time I had a pizza though. -
2024-02-07 at 7:14 PM UTCgreek pizza is also dank
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2024-02-07 at 7:19 PM UTCToo many veggies! NO thanks!!!!
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2024-02-07 at 7:21 PM UTC
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2024-02-07 at 7:22 PM UTCbitches be wild and shit.
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2024-02-07 at 7:24 PM UTC
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2024-02-07 at 7:33 PM UTC
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2024-02-07 at 8:04 PM UTCJust realised it's 8pm and I have no food in the house ugh. I don't feel well today.
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2024-02-07 at 8:09 PM UTC
Originally posted by Michael Myers Uh yes you won't be getting any dick pics from a woman is what I'm saying. If you want to ask for dick pics, you should ask men. Like me. But I don't have any dick pics. I don't take those kind of pics.
If he was a she I wouldn't be telling him to send dick pics. Since he's a he it's obvious to anyone sane he has a dick, meaning his sending pics of his dick is perfectly feasible.
I don't want your dick pics. If I did I'd have you send them. I don't. So dont. -
2024-02-07 at 8:09 PM UTC
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2024-02-07 at 8:09 PM UTC
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2024-02-07 at 8:10 PM UTC
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2024-02-07 at 8:13 PM UTCSecrete sauce.
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2024-02-07 at 9:47 PM UTC
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2024-02-07 at 10:01 PM UTC
Originally posted by infinityshock If he was a she I wouldn't be telling him to send dick pics. Since he's a he it's obvious to anyone sane he has a dick, meaning his sending pics of his dick is perfectly feasible.
I don't want your dick pics. If I did I'd have you send them. I don't. So dont.
Why do you think it's obvious I'm a male? -
2024-02-07 at 10:02 PM UTCI usually get garlic mayo with pizza but today had American fritis sauce.
