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Chicken Tikka

  1. Originally posted by Jiggaboo_Johnson Lol, it was tailored for the British not Americans…The Brits used to own India remember…We tell Gupta what we like and Gupta makes it for Master.

    but gupta has 2 masters, and created 2 versions to suit all his masters.

    hence your argument with dalitus americanus.
  2. Originally posted by Jiggaboo_Johnson The irony



    No one said they were dumbass…however chicken tikka IS the component IN Chicken Tikka masala…You said (as quoted) chicken tikka shouldn't be put in any sauce…what a recockulous statement.

    Chicken tikka masala and butter chicken (which both use chicken Tikka as the meat component) are some of the most popular "Indian" dishes around.

    …so where do you get this "Chicken Tikka shouldn't be used in either sauce" from?

    What's your sauce??

    Still failing at reading comprehension^

    I don't put chicken Tikka in any sauce, it is a waste of a perfectly good tikka, which is supposed to be a BBQ dish. There's no functional difference between grilling a chicken in a pan vs making actual Tikka if you are just going to dunk it in a sauce. Purely dumb white people shit.
  3. Originally posted by Who are you, John Joke (inventor of jokes)? Still failing at reading comprehension^

    There's no functional difference between grilling a chicken in a pan vs making actual Tikka if you are just going to dunk it in a sauce.

    Lol yes there is..Chicken Tikka is marinaded in Yogurt and spices...grilled chicken isn't...again if you can't taste a difference your taste buds are retarded...

    Your argument is equally retarded...why ever bother with ANY sauce for chicken if your mentality is it all tastes the same...fucking lol.

    "I'll have the chicken in white wine sauce please"

    "Sorry sir if you want chicken you'll have to eat it plain, we don't allow sauces here"
  4. Originally posted by vindicktive vinny but gupta has 2 masters, and created 2 versions to suit all his masters.

    hence your argument with dalitus americanus.

    Dude you eat noodles and rice...the blandest things on the fucking planet
  5. Originally posted by Jiggaboo_Johnson Lol yes there is..Chicken Tikka is marinaded in Yogurt and spices…grilled chicken isn't…again if you can't taste a difference your taste buds are retarded…

    Holy shit how are you this bad at reading?

    Yes, there is a HUGE difference between pan grilled chicken and BBQ chicken tikka.

    This difference is rendered irrelevant by tossing your BBQ chicken into a pan of tomato juice.

    Your argument is equally retarded…why ever bother with ANY sauce for chicken if your mentality is it all tastes the same…fucking lol.

    Again, HORRIBLE athletic abilities skills.

    The point of the sauce is to render a particular flavour unto the thing simmered inside them. Chicken Tikka does not need this. It is a BBQ dish. It is already perfectly flavorful. Tossing it into a tomato juice = ruining a chicken tikka and will taste no different than a pan grilled chicken in the same sauce. Why? Because it is an overpowering, spiced tomato sauce.


    "I'll have the chicken in white wine sauce please"

    "Sorry sir if you want chicken you'll have to eat it plain, we don't allow sauces here"

    You are just proving that you can't read properly of that's the point to you.
  6. Originally posted by Who are you, John Joke (inventor of jokes)? Holy shit how are you this bad at reading?

    Yes, there is a HUGE difference between pan grilled chicken and BBQ chicken tikka.

    This difference is rendered irrelevant by tossing your BBQ chicken into a pan of tomato juice.



    Again, HORRIBLE athletic abilities skills.

    The point of the sauce is to render a particular flavour unto the thing simmered inside them. Chicken Tikka does not need this. It is a BBQ dish. It is already perfectly flavorful. Tossing it into a tomato juice = ruining a chicken tikka and will taste no different than a pan grilled chicken in the same sauce. Why? Because it is an overpowering, spiced tomato sauce.




    You are just proving that you can't read properly of that's the point to you.

    Yeah you keep saying I can't read properly even though I've addressed everything you say

    As mentioned you really just want to argue but the problem is you are ill equipped to make valid arguments...in fact each post simply underlines and supports my arguments.

    Fucking lol as me old mum used to say while making a really hot Beef Vindaloo.
  7. Originally posted by Who are you, John Joke (inventor of jokes)? The point of the sauce is to render a particular flavour unto the thing simmered inside them.

    WRONG...the point of the sauce is to COMPLIMENT the meat...what you just described is the point of a MARINADE. SAUCE and MARINADE are TWO completely different things.

    Fucking lol, stick to egg on toast kid
  8. "chicken tikka masala, dish consisting of marinated boneless chicken pieces that are traditionally cooked in a tandoor and then served in a subtly spiced tomato-cream sauce. It is a popular takeout dish in Britain and is a staple menu item in the curry houses of London, especially in the East End restaurants along Brick Lane, known as “Curry Mile.”

    The dish’s origins are debated. Some believe that it was invented in the 1970s by a Bangladeshi chef in Glasgow, Scotland, who, in order to please a customer, added a mild tomato-cream sauce to his chicken tikka, which is pieces of boneless chicken marinated in yogurt and curry spices and served on a skewer, kebab-style. More likely, it derived from butter chicken, a popular dish in northern India. Some observers have called chicken tikka masala the first widely accepted example of fusion cuisine."

    https://www.britannica.com/topic/chicken-tikka-masala
  9. Originally posted by Jiggaboo_Johnson Yeah you keep saying I can't read properly even though I've addressed everything you say

    As mentioned you really just want to argue but the problem is you are ill equipped to make valid arguments…in fact each post simply underlines and supports my arguments.

    Fucking lol as me old mum used to say while making a really hot Beef Vindaloo.

    You actually haven't addressed a single thing I said, that's what I elucidated in a point-for-point fashion. You're going to have to make a long form, non-cherrypicked response or you're conceding abject defeat.
  10. Originally posted by Jiggaboo_Johnson Dude you eat noodles and rice…the blandest things on the fucking planet

    thats because our dishes are too tasty and concentrated with flavor.
  11. Originally posted by vindicktive vinny thats because our dishes are too tasty and concentrated with flavor.

    Sure sure....flour and water, delicious...
  12. Originally posted by Jiggaboo_Johnson Sure sure….flour and water, delicious…

    and the all powerful MSG.
  13. Originally posted by vindicktive vinny and the all powerful MSG.

    The flava enhance-ah
  14. fooking delicious
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