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2020-04-17 at 2:32 PM UTCGonna make homemade bread:
Jalapeño and cheese
Spinach and Feta
Pepperoni and sundried tomato -
2020-04-17 at 2:46 PM UTC
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2020-04-17 at 4:45 PM UTCI made some beer bread last weekend with a can of beer that was 2yrs passed it's sellby date (I have about 20 of them in my fridge from before I stopped drinking). It was ok I suppose.
3 cups flour
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 x 12oz beer
1/2 stick of butter melted.
mix it all up, put in baking container...pour melted butter over the top...bake 375F for 40 mins - 1hr.
Eat it in one sitting and then look in the mirror and say "why why why do you do this to yourself"...while crying.
Delicious. -
2020-04-17 at 4:56 PM UTCyou needed delicious bread?
so, you've been lying to us all this time then?
*disgusted at your lack of & confessed disingenuousness of self hatred. -
2020-04-17 at 4:58 PM UTCI'm making 2 this weekend...there will be tears.
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2020-04-17 at 5:09 PM UTCnot enough, i'm sure!
*so much for the "real man" angle... cuz I thought they- bawled? sp. (the crying kind- before you take it in another direction completely!)
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2020-04-17 at 5:12 PM UTCI retired from being a REAL man at age 50...Now I'm a REAL old cunt...I did my bit for REAL man-ness, it's now time for others to step up and let me enjoy being miserable in my retirement.
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2020-04-17 at 5:19 PM UTC
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2020-04-17 at 5:21 PM UTC
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2020-04-17 at 5:23 PM UTC
Originally posted by Jiggaboo_Johnson I made some beer bread last weekend with a can of beer that was 2yrs passed it's sellby date (I have about 20 of them in my fridge from before I stopped drinking). It was ok I suppose.
3 cups flour
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 x 12oz beer
1/2 stick of butter melted.
mix it all up, put in baking container…pour melted butter over the top…bake 375F for 40 mins - 1hr.
Eat it in one sitting and then look in the mirror and say "why why why do you do this to yourself"…while crying.
Delicious.
Do you think this would work with stuff mixed in?
You do let it rise? -
2020-04-17 at 5:26 PM UTC
Originally posted by Stopffs Do you think this would work with stuff mixed in?
You do let it rise?
Stuff mixed in? like what, raisins?
Yes it rises thanks to the yeast in the beer I suspect..and the baking powder. It's still pretty "heavy" though...not light and fluffy like an angel's pubic hair.
It's better than a kick up the ass though, as me old mum used to say.
Try it if you have the stuff laying around. -
2020-04-17 at 5:29 PM UTC
Originally posted by Jiggaboo_Johnson I made some beer bread last weekend with a can of beer that was 2yrs passed it's sellby date (I have about 20 of them in my fridge from before I stopped drinking). It was ok I suppose.
3 cups flour
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 x 12oz beer
1/2 stick of butter melted.
mix it all up, put in baking container…pour melted butter over the top…bake 375F for 40 mins - 1hr.
Eat it in one sitting and then look in the mirror and say "why why why do you do this to yourself"…while crying.
Delicious.
UR INTO TEH SELF HUMILITATION BS! -
2020-04-17 at 5:31 PM UTC
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2020-04-17 at 5:34 PM UTC
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2020-04-17 at 5:36 PM UTC
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2020-04-17 at 5:41 PM UTC
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2020-04-17 at 5:47 PM UTCStuart Smalley
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2020-04-17 at 5:49 PM UTC
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2020-04-17 at 6:03 PM UTCIt's Al Franken on SNL
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2020-04-17 at 6:14 PM UTC
