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made a fuckin salad took pics
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2019-12-12 at 9:06 PM UTCMerry Christams to all, this is a salad recipe.
This is a variation of an Olivier salad recipe.
You know how carrots found their way to the Olivier salad? Those who are young, those who have not lived in Soviet times; Most likely do not know that the original version of the Olivier salad used Chicken meat; and it used to be called, and is still called "Stolichni salat" (salad of the capitol). So how, then, in this Soviet variant of the "salad of the capitol", we ended up with carrots?
The matter originated in one Moscow restaurant, which was attached to some "creative" house/condo. It was either the house of an actor, or a house of an artist; basically, into this restaunt creative people came. And in our country cereative intelecualts, differing form non-creative intelectuals, liked to drink a lot. Imagine to yourself drunk people, who, as the time goes on, lose the sense of taste; they no longer understand what they eat.
In the original recipe for this salad, besides meat, carrots, peas, potatoes, and other stuff, were also crabs, or lobster necks, chiecken, and other meat products. And so, real crab was, and stays, a very expensive ingridient. And so the cheff of the restaurent, serving drunken creative intelligents, instead of crabs, served carrots. This is beacuse they look similar in color, and drunk people did not know any better, nor did they care.
This is how carrots found their way into the Olivier salad. -
2019-12-12 at 9:06 PM UTCThis is what you need.
Grab a pickle, cut some onion, pour some vodka, recipe is complete. Aren’t you happy?
Grab your lean beef and cut out whatever fat the jedis sneaked in.
Throw the fucking meat into some boiling water.
Once your meat is cooked, throw it in the fridge to cool off.
The following users say it would be alright if the author of this post didn't die in a fire! -
2019-12-12 at 9:06 PM UTCThe cooling off takes a while, so have a drink while you wait.
Cut. Remember that if you cut, you must cut down the road before you cut across the street. Cut the shit lengthwise and then into cubes. Let it boil for a while.
Later cut some other shit into cubes, and add to the already boiling carrots.
While the mix of crap is boiling, cut your cooled off meat into cubes.
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2019-12-12 at 9:06 PM UTCWhen the potatoes are almost cooked, sift them out of the pot, and let them cook from the heat that is within them (cook without water). Throw the carrot/ potato mix into a sifter and leave it.
Meanwhile throw your cubes meat, along with cubed pickles and peas into a bowl.
Add your cooked carrots/potatoes (taste to make sure theyre just about right).
VODKA.
Mix all your shit with mayonnaise, then let the dill rain from the heavens.
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2019-12-12 at 9:06 PM UTCMix it up and you’re all done. Serve with vodka while shitposting on NIS.
The following users say it would be alright if the author of this post didn't die in a fire! -
2019-12-12 at 9:11 PM UTCI'm cracking up over all the mags in the refrigeratorThe following users say it would be alright if the author of this post didn't die in a fire!
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2019-12-12 at 9:14 PM UTC
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2019-12-12 at 9:16 PM UTCWhat...no Russian dressing?
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2019-12-12 at 9:21 PM UTC
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2019-12-12 at 9:27 PM UTC
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2019-12-12 at 9:40 PM UTC10/10 cooking thread again
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2019-12-12 at 11:27 PM UTCVery nice, in my household we don't add meats, but we do add apples, eggs, and mustard.The following users say it would be alright if the author of this post didn't die in a fire!
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2019-12-13 at 1:26 AM UTCFinally someone here cooks whom doesn't look to be living in squalor & mental illness, kudos Russian kudos.
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2019-12-13 at 1:31 PM UTC
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2019-12-14 at 6:31 AM UTCi wan some
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2019-12-14 at 6:34 AM UTC
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2019-12-14 at 7:05 AM UTC
Originally posted by Misguided Russian This is what you need.
Grab a pickle, cut some onion, pour some vodka, recipe is complete. Aren’t you happy?
Grab your lean beef and cut out whatever fat the jedis sneaked in.
Throw the fucking meat into some boiling water.
Once your meat is cooked, throw it in the fridge to cool off.
where did you get those life like water squirt guns at? -
2019-12-14 at 7:08 AM UTCdude, you have hairy hands.
maybe keep holding that water pistol more than yanking the wet noodle. -
2019-12-14 at 7:19 AM UTC
Originally posted by iam_asiam68 where did you get those life like water squirt guns at?
From the water squirt gun store.
Originally posted by iam_asiam68 dude, you have hairy hands.
maybe keep holding that water pistol more than yanking the wet noodle.
The last thing I cooked before this salad was a turkey noodle soup. Are you said that this soup made me hairy? -
2019-12-14 at 7:26 AM UTCcould be the ingredients. and i need to find that squirt gun store. those damn things just about look authentic.
