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The retarded thread: Fuck, §m£ÂgØL made one first edition
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2016-03-24 at 10:25 PM UTC
Lol, felt like it at points. Threw up like every 20 minutes for a few hours, swung between feeling like I was going to pass out and being restless, dizzy as a nigger. Damn, would have been embarrassing if I had died from stupid poppy seed tea overdose. Kinda scary because I still have like more than half the tea I made and didn't drink in case it came on too strong, had I just downed the whole thing I'd probably have passed out and choked on my own vomit or some shit. Lasted for like 12 hours too. If that's what OD feels like then those euthanasia niggas who are like "you just drift off to blissful sleep" are full of shit.
Lanny, you're an irresponsible drug user and you ruined your first experience. First times are supposed to be special, when done properly (not excessive, literal overdose, levels), a feeling unlike anything else, which you'll never fully experience again and eternally chase henceforth. You've wasted it. -
2016-03-24 at 11:37 PM UTC
Lanny, you're an irresponsible drug user and you ruined your first experience. First times are supposed to be special, when done properly (not excessive, literal overdose, levels), a feeling unlike anything else, which you'll never fully experience again and eternally chase henceforth. You've wasted it.
Shut up Malice. It's hard not to OD on your first time of opiates. It's either that or an underwhelming experience. At least taking too much triggers more tolerance build up for next time. -
2016-03-25 at 12:37 AM UTCHuff another whip huffa huff another whip WHAA Huff another whip huff a huff another whip WHHHQQAAAA!!!
I have truly mastered the Nitrous. -
2016-03-25 at 12:47 AM UTC
Shut up Malice. It's hard not to OD on your first time of opiates. It's either that or an underwhelming experience. At least taking too much triggers more tolerance build up for next time.
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Lanny lover. Get off his dick and stop making excuses for him.Kinda scary because I still have like more than half the tea I made and didn't drink in case it came on too strong, had I just downed the whole thing I'd probably have passed out and choked on my own vomit or some shit.
He was genuinely on the verge of death. What if he had used heroin as his first opioid, like I recommended? -
2016-03-25 at 12:51 AM UTCMy first MDMA experience was very unfortunate and it messed me up quite a bit. I can't really enjoy it at all even though everyone seems to love it.
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2016-03-25 at 1:01 AM UTCAs I said, the seeds are so strong right now that more than a couple of people have actually died from them. I know for a fact of three of them, one was in the news, the other was on facebook, and another was reported on reddit; I have heard anecdotally of a couple more.
I had a feeling you took too much as soon as I saw you type ' I just feel sedated as a motherfucker and a little nauseous'.
I've been doing this seed tea thing for many, many years. A decade ago, I used to drive all over the state of Indiana shoplifting bottles of the seeds from stores as far away as South Bend (2 and a half hours north of me). I would hit a dozen stores or so and come home with my van literally half full of seeds and it would last me a month.
The seeds vary so much in potency that if you aren't careful, you will OD like you just did. I remember the last time it happened to me; I had some weak seed that required at least 2 lbs to even feel it, so I was using fucking gallon milk jugs full of seeds. Then I got these new seeds, in 8 oz. containers. I was inexperienced, and did my usual 2 and a half lb. wash. The seeds had a wierd varnishy smell. The wash had sort of a nail-polish remover taste to it. Come to find out, that was the taste of opiate alkaloids and I had stumbled upon the strongest seeds I have ever seen in my life, even to this day. 8 oz would get me high as a kite all day long, but I had just done five times that amount. Luckily I had a decent tolerance, or I would definitely be dead.
I had the worst headache of my life the next day, and I was nearly immobilized on the couch, so much so that I didn't even have the energy to lift my head up to vomit; All I could do is sort of curl my lip a certain way, to make a spout as best I could to direct the inevitable thin stream of stomach acids and bile in the vague direction of the trash can I had placed near the couch.
After that I learned to slowly sip my tea, and to start very low with a new source.
Next time take 1/4 of what you took this time. Start with that until you feel it, even if it takes a few times.
How exactly are you washing the seeds?
I just roll a piece of paper into a funnel and funnel some seeds into a two liter bottle, run the sink tap, put the mouth of the bottle under the tap for a count of seven or eight, place the lid on tight and shake the bottle back and forth for one minute, then loosen the lid a bit and invert the bottle over a cup with a wide mouth and squeeze. Repeat twice if the seeds are strong.
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2016-03-25 at 1:08 AM UTC
If that's what OD feels like then those euthanasia niggas who are like "you just drift off to blissful sleep" are full of shit.
I don't know, it's wierd. A 'mild' overdose is painful and unpleasant, but IV users who overdose and survive report that it is painless and sometimes even very pleasant.
So I guess if you are going to OD, make sure you OD with the needle. -
2016-03-25 at 1:08 AM UTC
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Lanny lover. Get off his dick and stop making excuses for him.
I'll fight you for his hand in marriage.He was genuinely on the verge of death. What if he had used heroin as his first opioid, like I recommended?
Well then at least dosing would have been easier. It's easier to measure powder i'd say. Or, or, or, if he had smoked it it would have been impossible to die because you pass out well before you smoke enough to actually kick the bucket. -
2016-03-25 at 1:20 AM UTC
My first MDMA experience was very unfortunate and it messed me up quite a bit. I can't really enjoy it at all even though everyone seems to love it.
I have never tried it. Someone gave me a pill of it one time for free, it had some kind of car logo on it or something, and I put it in my freezer and never got around to taking it. A year later I found it in there and gave it to my brother in law, and he took it and said nothing happened.
I thought about getting some through the darknet, but as an opiate addict, I probably won't go out of my way to buy non-opiate drugs very much.
So what did the big, bad phenethylamine do to poor, vulnerable little RisiR? -
2016-03-25 at 5:52 AM UTCFinally have a corkscrew. Saw it Grocery Outlet near the wine, great deal:
Also picked up 5 new wines. The manager has recommendations, and I also saw someone, possibly an aficionado, using their phone, probably to look up information. Looked into their cart for advice and saw a case of something, decided to try it.
Currently in the midst of tasting my way through 7 wines I haven't tried yet. I'll be eating as well. Hopefully I won't pass out before I'm done, wish me luck.
I also picked up a jar of Earth Balance coconut and peanut spread (80% peanuts) because it was much healthier than most peanut butter (damn sugar in everything). First time I've eaten peanut butter in a while and it's the best I've ever had.
Along with a 10lb box of irregular pork chops for $12. And Luke's organic barbecue potato chips, not because they're organic, but because they have a much cleaner taste than standard bbq chips. -
2016-03-25 at 5:57 AM UTCI shot morphine tonight- only wish I had enough to drift off into that painless never waking bliss. I wanna get some dilly soon and really be oncloud nine.unfortunately they are expensive and hard to come by... so I doubt Ill be doing that anytime soon. Picked up a bunch of 30mg morphines for 15$ so Ive just been saving themfor the intense chest pain when it comes on or really bad bavk pain like Ive had all day. Did some blow yesterday a coworker gave me and thought I was gonna die. I didnt shoot up then, I was so sick, clammy and my chest wasnkilling me- I just ate a few propranol, so hereIam.
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2016-03-25 at 5:59 AM UTC
Finally have a corkscrew. Saw it Grocery Outlet near the wine, great deal:
Also picked up 5 new wines. The manager has recommendations, and I also saw someone, possibly an aficionado, using their phone, probably to look up information. Looked into their cart for advice and saw a case of something, decided to try it.
Currently in the midst of tasting my way through 7 wines I haven't tried yet. I'll be eating as well. Hopefully I won't pass out before I'm done, wish me luck.
I also picked up a jar of Earth Balance coconut and peanut spread (80% peanuts) because it was much healthier than most peanut butter (damn sugar in everything). First time I've eaten peanut butter in a while and it's the best I've ever had.
Along with a 10lb box of irregular pork chops for $12. And Luke's organic barbecue potato chips, not because they're organic, but because they have a much cleaner taste than standard bbq chips.
You're cool now. Took you long enough. -
2016-03-25 at 6 AM UTC
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2016-03-25 at 6:40 AM UTC
I also saw someone, possibly an aficionado, using their phone, probably to look up information. Looked into their cart for advice and saw a case of something, decided to try it.
Oh yeah, that was the clear winner.
LE VIEUX MASI
COTES DU RHONE
Nearly forgot I had taken phenibut earlier, first time in a while. Also took some etizolam, which made shopping smoooth sailing. I did take some sublingual l-glutathione to prevent a hangover/some of the negative side effects (NAC is the standard for this, and hour before, orally, but this is faster. This is a great level of effects, everything feels smooth, calm, warm; everything is allriiiight. -
2016-03-25 at 7:33 AM UTCI don't remember what it was...could be that, I don't know.
Also, wine is gross. It all tastes about the same to me. -
2016-03-25 at 7:43 AM UTC
Also, wine is gross. It all tastes about the same to me.
I agree. The secret is to add sweetener, preferably artificial. This causes a dramatic improvement in the taste of many wines. I use pure sucralose, although I should make a highly concentrated solution with propylene glycol, it would be very useful for wines. I could enhance an enhance and entire bottle based on the ratio. Acquired taste my ass.
An explanation of how acquired tastes functions (Ignore the site it's hosted on, the researcher is a great writer on health and nutrition):
http://boingboing.net/2012/03/09/sed...ity-and-t.htmlTo understand why junk food causes fat gain in rats and humans, we have to explore two other circuits in the brain, beginning with the reward system. The reward system acts to gauge the desirability of food (among other stimuli) and reinforce and motivate behaviors that favor the acquisition of desirable food. For example, if you eat a strong cheese for the first time, maybe it won't taste very good to you. As it's digested, your reward system gets wind that it's full of calories, and the next few times you eat it, it tastes better and better until you like the flavor (17, 18). This is called an acquired taste, and the reward system is what does the acquiring, motivating you to obtain a food it has deemed safe and desirable. This is the same process that allows children to learn to like vegetables—which are low-calorie, often bitter foods that are initially unpalatable– if they’re repeatedly paired with fat, salt or some other desirable quality. The reward system does the same thing with foods/beverages that contain drugs, such as coffee and beer, gradually making bitter fluids palatable and then delicious.
Eventually, you may go out of your way to purchase the cheese or beer at the grocery store, and maybe you'll consume cheese or beer even if you aren't hungry or thirsty, simply because you like it. This is an example of the reward system reinforcing and motivating behaviors related to foods it considers desirable. What does the reward system consider desirable? Calorie density, fat, starch, sugar, salt, free glutamate (umami), certain textures (easily chewed, soft or crunchy, solid fat), certain flavors, an absence of bitterness, food variety, and drugs such as alcohol and caffeine. Our brains are highly attuned to these qualities because they’re all elements of nutritious, calorie-dense foods that would have sustained our ancestors in a natural environment
Oh, and the spring 2016 wine sale is on: https://grossoutwine.wordpress.com/2016/03/15/spring-2016-wine-sale-20-off-all-wine/#comments
You should give it a try, Lanny. You enjoy thrift stores, this is similar, hunting for a bargain, a gem. Move beyond 2 buck chuck and become a connoisseur. Grab a bottle of liquid sucralose solution if you can, Kroger family stores should have it (Foods Co). -
2016-03-25 at 11:13 AM UTC[greentext]>drinking wine with sweetener[/greentext]
What are you 12? That's disgusting. I bet you're one of those faggots that drinks their whiskey with water too. Way to waste perfectly good booze. -
2016-03-25 at 1:58 PM UTCIt doesn't exactly waste anything.
As long as it caresses Maynaynay's sensitive tastebuds, we shall let it be. -
2016-03-25 at 4:21 PM UTC
[greentext]>drinking wine with sweetener[/greentext]
What are you 12? That's disgusting. I bet you're one of those faggots that drinks their whiskey with water too. Way to waste perfectly good booze.
He's (▄)Δ years old. -
2016-03-25 at 6:13 PM UTC
I agree. The secret is to add sweetener, preferably artificial. This causes a dramatic improvement in the taste of many wines. I use pure sucralose, although I should make a highly concentrated solution with propylene glycol, it would be very useful for wines. I could enhance an enhance and entire bottle based on the ratio. Acquired taste my ass.
An explanation of how acquired tastes functions (Ignore the site it's hosted on, the researcher is a great writer on health and nutrition):
http://boingboing.net/2012/03/09/sed...ity-and-t.html
That really is pretty heinous. You know you could just buy wine coolers or something, that shit is cheap as hell and sweet. Also there's a couple of problems with that article. Firstly he gives some studies that show caloric content can condition flavor preference in children and then claims it's a full account of acquired taste which is an obvious non sequitur. And it also fails to explain taste acquisition in the absence of caloric fortification like in the studies: alcoholic drinks are largely devoid of nutrition and actively toxic, their consumption poses minimal evolutionary advantage.