Just put 2 racks of ribs in to brine

1. 2017-10-19 at 8:05 PM UTC

   #1
   The Self Taught Man Black Hole
   I make over baked, then pan seared ribs. Just put them in to brine.
   
   Tomorrow morning, I'mma take em out of the brine apply my rub.
   
   My rub recipe can be described thus:
   
   - 3 tbsp brown sugar
   - 2 tbsp salt
   - 1.5 tbsp ground pepper
   - 2 tbsp cayenne pepper
   - 1/2 tbsp red pepper flakes
   - 1/2 tbsp garlic powder
   - 1/2 tbsp old bay seasoning
   
   ezpz simple pimple.
   
   Will update you tomorrowooowowowowowowo
2. 2017-10-20 at 3:39 AM UTC

   #2
   The Self Taught Man Black Hole
   I came home today ready to jizz
3. 2017-10-20 at 3:41 AM UTC

   #3
   The Self Taught Man Black Hole

   Originally posted by Wick Sweat I came home today ready to jizz

   
   me 2 bud
4. 2017-10-20 at 4:25 AM UTC

   #4
   RestStop Space Nigga

   Originally posted by Captain Falcon I make over baked, then pan seared ribs. Just put them in to brine.
   
   Tomorrow morning, I'mma take em out of the brine apply my rub.
   
   My rub recipe can be described thus:
   
   - 3 tbsp brown sugar
   - 2 tbsp salt
   - 1.5 tbsp ground pepper
   - 2 tbsp cayenne pepper
   - 1/2 tbsp red pepper flakes
   - 1/2 tbsp garlic powder
   - 1/2 tbsp old bay seasoning
   
   ezpz simple pimple.
   
   Will update you tomorrowooowowowowowowo

   
   
5. 2017-10-20 at 4:40 AM UTC

   #5
   The Self Taught Man Black Hole
   Man I cant wait for these to be done brining, I want to make them so bad.
6. 2020-03-30 at 1:17 AM UTC

   #6
   

   CandyRein Black Hole
   *high five* fuq ya man.. me too lol