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I like Aldo's cerveza
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2019-10-24 at 11:03 PM UTCPicked this shit up while buying some lines anyway and it's not bad with a nice line in it.
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2019-10-25 at 12:03 AM UTCBuying limes or lines or lines of limes?
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2019-10-25 at 12:55 AM UTCLol lime
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2019-10-25 at 1:06 AM UTCI have homemade lime popsicles in the freezer.
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2019-10-25 at 1:09 AM UTC
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2019-10-25 at 1:17 AM UTCThe following users say it would be alright if the author of this post didn't die in a fire!
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2019-10-25 at 1:34 AM UTCThe following users say it would be alright if the author of this post didn't die in a fire!
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2019-10-25 at 1:39 AM UTC
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2019-10-25 at 2:01 AM UTC
Originally posted by Solstice Boil 2 cups water, dissolve half cup sugar, juice enough limes for 3/4 cup of juice or so, throw a few strips of rind in there and simmer it a few minutes then strain the rind out, cool it to room temp and pour it into molds.
This sounds like exactly what they sell at the Mexican grocery stores. So fucking refreshing. -
2019-10-25 at 2:54 AM UTC
Originally posted by Vitamin G This sounds like exactly what they sell at the Mexican grocery stores. So fucking refreshing.
I wish the authentic Mexican shop near me sold that but they do sell fresh Mexican hot chocolate which is awesome. All their donut/bread things (forgot the name, sopas?) are only 50 cents too for a big ass piece and $1.80 tacos. I live in a "sanctuary City" and we have a large Hispanic population. -
2019-10-25 at 2:57 AM UTCTheir guacamole is incredible also, has like diced jalapenos in it.
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2019-10-25 at 3:01 AM UTCI have too many likes for the amount of cervezas I have so definitely milking your popsicle tits with them tomorrow
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2019-10-25 at 3:17 AM UTC
Originally posted by Solstice I wish the authentic Mexican shop near me sold that but they do sell fresh Mexican hot chocolate which is awesome. All their donut/bread things (forgot the name, sopas?) are only 50 cents too for a big ass piece and $1.80 tacos. I live in a "sanctuary City" and we have a large Hispanic population.
Sopas are the savory greasy little dough bowl things. Not sure if thats what you're talking about.
You should try the carnitas with little bits of intestine in it. Chop it, let them get good and toasty in the pan, my god. They are my favorite thing.
Last night i had some like that with pico de gallo, homemade green salsa, and limon. Just how I like my tacos. Ate em for breakfast too.
Today I got pressured into taco bell and my stomach still hurts. Flavorless grease sack 'crunch wrap' bullshit. Seriously the worst tier of fast food. The chips we got were rancid as well.
Don't understand how they're so big in America where there's a sizable hispanic population in most major cities.The following users say it would be alright if the author of this post didn't die in a fire! -
2019-10-25 at 3:17 AM UTC
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2019-10-25 at 11:20 AM UTC
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2019-10-25 at 11:23 AM UTC
Originally posted by Vitamin G Sopas are the savory greasy little dough bowl things. Not sure if thats what you're talking about.
You should try the carnitas with little bits of intestine in it. Chop it, let them get good and toasty in the pan, my god. They are my favorite thing.
Last night i had some like that with pico de gallo, homemade green salsa, and limon. Just how I like my tacos. Ate em for breakfast too.
Today I got pressured into taco bell and my stomach still hurts. Flavorless grease sack 'crunch wrap' bullshit. Seriously the worst tier of fast food. The chips we got were rancid as well.
Don't understand how they're so big in America where there's a sizable hispanic population in most major cities.
Nah the bread things are sweet like donuts, I'm an idiot I think it's pan dulce. Sopa is the soft corn thing they make sandwiches with sometimes I think.
Between you and Luis you two can't stop trying to talk me into eating intestines and stomach lining. I'd have to be drunk to try it. -
2019-10-25 at 10:19 PM UTC
Originally posted by Solstice Nah the bread things are sweet like donuts, I'm an idiot I think it's pan dulce. Sopa is the soft corn thing they make sandwiches with sometimes I think.
Between you and Luis you two can't stop trying to talk me into eating intestines and stomach lining. I'd have to be drunk to try it.
Pan dulce is just 'sweet bread' and can be any of those, I know the donut things you're talking about though. They're just donas (donuts) lol.
My favorites are the sweet potato empanadas and the gingerbread cinnamon pigs. There's also a type of filled croissant I forget the name of but I've never seen it up here, only in Mexico. It's heavier/thicker than a croissant and filled with some type of jelly. There's chocolate jelly ones and this jelly custard stuff. -
2019-10-26 at 1:35 AM UTCI like sweet breads
