Originally posted by Bradley
I used to manage this breakfast diner in Wisconsin and I would make the "BIG BRAD BREAKFAST"
2 pancakes or waffles, its up to me, then a layer of halved (the long way) sausages, then a 3 egg cheese omelette. Then I would just pour maple syrup ontop and slap the top of the pancake on it.
I sold it as the All American Breakfast like when I rang it up and it was quite popular with people who wanted to go to work in the morning, eat while driving and of course eat after the bar closed
I used to manage a hostel in the hood in San Francisco. We had a "continental breakfast" I put out every morning that was just the shittiest possible coffee, a prepackaged danish from Costco, and a hard boiled egg, sometimes a banana.
I lived off of stolen continental breakfasts for like a year
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