2024-06-15 at 2:15 PM UTC
I want sloppy joes but I don't have any bread or hamburger buns so I'm trying to think how I can diversify this.
Could I Just do bowls of rice with the sloppy Joe mix on top? I think it'll be super fire if I put in some olives, onions, garlic, some mixed vegetables. I'm gonna stay away from cheeses and I don't want to do this with tortillas. I think pickles might be aight.
so like a rice layer, onion/vegetable layer, sloppy Joe mix (I"m also using stew meat cuz I'm poor instead of hamburger), top with sliced olives, pickles.
I could put some white mushrooms in there as well during the cooking process.
Thoughts. I'm thinking about calling it Sloppy Bowl or Bowl of Sloppy.
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2024-06-15 at 3:04 PM UTC
Whole Earth Bread 1 c oats, corn meal, or wheat germ 2 tsp salt 1½ c water (warm) 2 egg yolks ¼ c sugar (raw is best) 4 c flour 1 pkg active dry yeast _ c corn oil 1 c dry milk or butter Stir lightly in a large bowl the oats, cornmeal or wheat germ (depending on the flavor bread you desire), the water and sugar. Sprinkle in the yeast and wait 10 minutes for the yeast to do its thing. Add salt, egg yolks, corn oil and dry milk. Mix with a fork. Blend in the flour. The dough should be dry and a little lumpy. Cover with a towel and leave in a warm place for a half hour. Now mash, punch, blend and kick the dough and return it covered to its warm place. The dough will double in size. When this happens, separate the dough into two even masses and mash each one into a greased bread (loaf) pan. Cover the pans and let sit until the dough rises to the top of the pans. Bake for 40-45 minutes in a 350 degree oven that has not been pre-heated. A shallow tray of water in the bottom of the oven will keep the bread nice and moist. When you remove the pans from the oven, turn out the bread into a rack and let it cool off.
2024-06-17 at 2:31 PM UTC
I made it with rice and vegetables, it was pretty good.
