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Niggas in Space > Oral Indulgences > booDAN ( boudin ) sauseege
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booDAN ( boudin ) sauseege

  1. 2023-04-03 at 2:16 AM UTC
    #1
    A College Professor victim of incest [your moreover breastless limestone]
    literary do you put it in a pot of piping water or do you heat it in the oven whats your method. and who sells the best bouDAN in your holler

    literary bump this thread when you have a boudin also do you put mustard on it how do you have it

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  2. 2023-04-03 at 7:12 PM UTC
    #2
    Jiggaboo_Johnson Black Hole
    Love me some Boudin.

    I put mine in the oven for 25-30 mins...I've done it on grill before.

    I've gotten it from various places...HEB do a good one... but the best I had was in New Orleans at some side street bar/resturant I don't remember the name of.
  3. 2023-04-03 at 7:18 PM UTC
    #3
    Meikai Heck This Schlong
    arent boudins just like... cajun blood sausages? blood sausage is grose. who tf just eatin coagulated blood like that tf.
  4. 2023-04-03 at 7:54 PM UTC
    #4
    I Live In Your Crawlspace Secretly4 Space Nigga
    Originally posted by Meikai arent boudins just like… cajun blood sausages? blood sausage is grose. who tf just eatin coagulated blood like that tf.

    Nah , there are sub variety which has blood but blood isn't what makes it boudin. It is traditionally made with porn and or chicken , including livers
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  5. 2023-04-03 at 8 PM UTC
    #5
    Jiggaboo_Johnson Black Hole
    Originally posted by Meikai arent boudins just like… cajun blood sausages? blood sausage is grose. who tf just eatin coagulated blood like that tf.

    It's got rice n shit in it and can be quite spicy (or not)

    "Boudin (also spelled boudain) is a Cajun sausage made with pork, peppers, and rice "
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  6. 2023-04-03 at 8:01 PM UTC
    #6
    Jiggaboo_Johnson Black Hole
    GIT THAT DOON YER ESOPHAGUS JUMBO.



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  7. 2023-04-03 at 8:17 PM UTC
    #7
    Meikai Heck This Schlong
    Originally posted by I Live In Your Crawlspace Secretly4 Nah , there are sub variety which has blood but blood isn't what makes it boudin. It is traditionally made with porn and or chicken , including livers



    Originally posted by Jiggaboo_Johnson It's got rice n shit in it and can be quite spicy (or not)

    "Boudin (also spelled boudain) is a Cajun sausage made with pork, peppers, and rice "

    ok yeah that do be sounding and looking tasty af
  8. 2023-04-04 at 1:37 PM UTC
    #8
    The Self Taught Man Black Hole
    Originally posted by Meikai arent boudins just like… cajun blood sausages? blood sausage is grose. who tf just eatin coagulated blood like that tf.

    It definitely contains pig blood. Don't let these goddamn yankees fool you.
    The following users say it would be alright if the author of this post didn't die in a fire!
  9. 2023-04-04 at 1:52 PM UTC
    #9
    Jiggaboo_Johnson Black Hole
    Well all meat contains blood doesn't it.
  10. 2023-04-04 at 1:53 PM UTC
    #10
    The Self Taught Man Black Hole
    Originally posted by Jiggaboo_Johnson GIT THAT DOON YER ESOPHAGUS JUMBO.




    That looks like a fresh turd if I've ever seen one.
  11. 2023-04-04 at 1:53 PM UTC
    #11
    The Self Taught Man Black Hole
    If it ain't CUHNECUH I don't want it.
  12. 2023-04-04 at 2 PM UTC
    #12
    Jiggaboo_Johnson Black Hole
    Originally posted by frala That looks like a fresh turd if I've ever seen one.

    In that case...are you up for some scat play?
  13. 2023-04-04 at 3:29 PM UTC
    #13
    jerryb African Astronaut
    Originally posted by frala It definitely contains pig blood. Don't let these goddamn yankees fool you.

    You can't trust people that don't eat biscuit and gravy.
  14. 2023-04-04 at 5:40 PM UTC
    #14
    General Butt.Naked Space Nigga
    pennin on haw much time i got i like to pudda in da air frya
    The following users say it would be alright if the author of this post didn't die in a fire!
  15. 2023-04-06 at 2:11 AM UTC
    #15
    A College Professor victim of incest [your moreover breastless limestone]
    i put it in a boiling water pot it was good as shit but im sure itd be good to crispen up that casing on the air dryer or skrillex
  16. 2023-04-09 at 7:45 PM UTC
    #16
    I Live In Your Crawlspace Secretly4 Space Nigga


    I'm literary gonna have some tomorrow
  17. 2023-04-10 at 5:12 PM UTC
    #17
    Jiggaboo_Johnson Black Hole
    I had boudin yesterday in the air fryer, fooking gud mate
    The following users say it would be alright if the author of this post didn't die in a fire!
  18. 2023-04-10 at 5:19 PM UTC
    #18
    I Live In Your Crawlspace Secretly4 Space Nigga
    I'm having boudin for lunch!! I just put it in food warmer I hope it's pre cooked
  19. 2023-04-10 at 9:42 PM UTC
    #19
    Jiggaboo_Johnson Black Hole
    I did mine for 25 mins in the air fryer (From frozen) and it was perfect...turned it halway through and served it with HP sauce for dipping
  20. 2023-04-11 at 2:18 AM UTC
    #20
    Gout_Of_Control Yung Blood
    I just microwave it; it turns out the same as boiling. Most things you boil / steam can be thrown in the microwave to no ill effect.
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