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Guardian explains why Brits can't pick fruit.

  1. #21
    Originally posted by the man who put it in my hood It says it was made in cambridge, ontario

    under license...It's an American company.

    The only food Canada produces is Elk and Bear steaks.
  2. #22
    The brits invented bangers and mash, toad in the hole, and spotted dick.
  3. #23
    Originally posted by Jiggaboo_Johnson under license…It's an American company.

    The only food Canada produces is Elk and Bear steaks.

    Yeah but they have to get all the ingredients from Canada by law or else people will hate them. Canadians are actually racist as fuck and refuse to buy anything not made from Canadian farms because we are in competition with America.
  4. #24
    Originally posted by the man who put it in my hood Yeah but they have to get all the ingredients from Canada by law or else people will hate them. Canadians are actually racist as fuck and refuse to buy anything not made from Canadian farms because we are in competition with America.

    Still it's an American company and an American recipe...if it had been left to Canadians they'd have probably mixed the stuff up and come up with a brick.
  5. #25
    Everything currently being used by anyone in the first world is an american recipe. Computers, Cars, Clothes, Cuisine.

    Even North Koreans wear suits which are a western invention.
  6. #26
    Originally posted by the man who put it in my hood Everything currently being used by anyone in the first world is an american recipe. Computers, Cars, Clothes, Cuisine.

    Even North Koreans wear suits which are a western invention.

    Toad in the hole isn't, Spotted Dick isn't, Shepherd's Pie isn't...chish and fips as me old mum used to call them..isn't.
  7. #27
    Originally posted by the man who put it in my hood the first world
    The following users say it would be alright if the author of this post didn't die in a fire!
  8. #28
    Firekrochfatty African Astronaut
    Seasonal jobs that I did, cause in the 60's and 70's, it's all there was for me.....I picked and also shook Cherries for the roll-out conveyers, sweets and sours,(timing is different) and numerous types of apples. Cracked 800+ eggs every morning for the ski lodge, lift operator, snow maker, lumberjack/tree-topper, shoveling 44 stalls of pigshit, piers and boat hoists put in, in the spring after ski lodge and before cherries, take out of the lakes in the fall between apples and lumberjack.

    Some summers down south back home in Louisiana, it was sugar cane and strawberries, and occasionally Mulberries.

    It was part time work, but full time, 80 hrs a week in the summer, at $2.25-$3.35 an hour depending. All really long hours, no overtime, no insurance, no benefits........but.... good training for everything else that was to come. It 's just the way it was back then for some of us.
    The following users say it would be alright if the author of this post didn't die in a fire!
  9. #29
    Firekrochfatty African Astronaut
    Originally posted by Jiggaboo_Johnson Toad in the hole isn't, Spotted Dick isn't, Shepherd's Pie isn't…chish and fips as me old mum used to call them..isn't.

    Mr. J....I'd move a mountain for some Scotch Eggs and Shepherd's Pie right now. ..Oh, and just one Hamburger in Camden Square again... Damn that thing was good! Camden will never be the same...

    And thanks Spectral.....
  10. #30
    Wariat Marine/Preteen Biologist
    sounds pretty horrible of an experience. No?
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