User Controls

Foods that fuck up your stomach but are worth it

  1. #1
    You know the ones.

    Personally I am lactose intolerant so one of my sacred foods is a big bowl of cereal. You have to eat it while stoned in front of the TV as well. The cereal must be near to the top with only enough milk to wet it. This usually ends in making round trips to the bathroom for the next while. Something slightly sweet/oaty/corny is usually my cereal of choice. Last time it was Cheerios. Don't like that overly sweet stuff.

    There's also a place called Portillo's here that has the best hot dogs and beef sandwiches in the world. I don't do this often, not even once a year, but on occasion I will decide to fuck myself up and get 2 jumbo chilli cheese dogs, 1 order of cheese fries, and either a strawberry or chocolate cake shake. Usually I just get the two dogs and my stomach is fine but the combo will leave my gastrointestinal system in political discord.

    Semi-related: I used to have an uncle with gout that LOVED drinking. It always amazed me that he was willing to put up with pain and being a momentary cripple just so he could get drunk every day. That's some serious dedication to the craft of addiction.
  2. #2
    Octavian motherfucker
    Jalapenos, olives on Pizza normally does it for me but I still get it every time.
  3. #3
    Originally posted by Octavian Jalapenos, olives on Pizza normally does it for me but I still get it every time.

    Thank god for the jalapeno genes. Spicy food never bothers me. Apparently it'll get me in old age but I expect to die before then
  4. #4
    Grylls Cum Looking Faggot [abrade this vocal tread-softly]
    Originally posted by MexicanMasterRace Thank god for the jalapeno genes. Spicy food never bothers me. Apparently it'll get me in old age but I expect to die before then

    fuckin beaner
  5. #5
    Sophie Pedophile Tech Support
    No such food exists. Well, i haven't had every dish on the planet, but my stomach does what it's meant to do.
  6. #6
    Originally posted by Sophie No such food exists. Well, i haven't had every dish on the planet, but my stomach does what it's meant to do.

    You haven't lived nigga
  7. #7
    Sophie Pedophile Tech Support
    Originally posted by MexicanMasterRace You haven't lived nigga

    How the fuck would you know?
  8. #8
    Sophie Pedophile Tech Support
    Only thing i am allergic to is Nickle. This means i medically can't wear fake jewelry. Get rekt spic.
  9. #9
    Originally posted by Sophie How the fuck would you know?

    You probably have a sad diet if it has never been fucked up from a delicious meal. Too much spice, too much sugar, grease, or any combination of these things. Maybe even delicious street food that gives you cholera, but was decidedly worth eating anyway. I mean, haven't you gotten stoned and made some really weird shit? One time I made a sundae with jelly and bits of this very salty Mexican dried meat called machaca. The sweet + salty was amazing but the 100g of sugar was just too much.

    Call me a fatass or whatever, but to live a proper hedonistic life you must engage in gluttony, and pay the porcelain price.
    The following users say it would be alright if the author of this post didn't die in a fire!
  10. #10
    mashlehash victim of incest [my perspicuously dependant flavourlessness]
    Man I think salsa's can fuck up the stomach pretty bad..

    I was in the hotel and I ate too much salsa and it started to smell of sulphur.
  11. #11
    Octavian motherfucker
    Shut up Mash, no one cares what you think.
  12. #12
    Originally posted by mashlehash Man I think salsa's can fuck up the stomach pretty bad..

    I was in the hotel and I ate too much salsa and it started to smell of sulphur.

    The really good stuff will hospitalize you
  13. #13
    Sophie Pedophile Tech Support
    Originally posted by MexicanMasterRace You probably have a sad diet if it has never been fucked up from a delicious meal. Too much spice, too much sugar, grease, or any combination of these things. Maybe even delicious street food that gives you cholera, but was decidedly worth eating anyway. I mean, haven't you gotten stoned and made some really weird shit? One time I made a sundae with jelly and bits of this very salty Mexican dried meat called machaca. The sweet + salty was amazing but the 100g of sugar was just too much.

    Call me a fatass or whatever, but to live a proper hedonistic life you must engage in gluttony, and pay the porcelain price.

    Ok alright, if i eat 100g of sugar i'd probably throw up. You got me. I'll have my Machacha on the side, thank you.
  14. #14
    Originally posted by Sophie Ok alright, if i eat 100g of sugar i'd probably throw up. You got me. I'll have my Machacha on the side, thank you.

    See? You haven't lived.

    As an apology, i will expect you to consume 100g of raw cane sugar live on camera.
  15. #15
    Sophie Pedophile Tech Support
    Originally posted by MexicanMasterRace See? You haven't lived.

    As an apology, i will expect you to consume 100g of raw cane sugar live on camera.

    Why cane sugar?
  16. #16
    mashlehash victim of incest [my perspicuously dependant flavourlessness]
    Originally posted by MexicanMasterRace The really good stuff will hospitalize you

    Yeah man, it was bad though. One small hotel room and enough gas...
  17. #17
    Originally posted by Sophie Why cane sugar?

    I said RAW cane sugar nigga

    Normal sugar is often this same sugar but further enhancemented so it loses some of the fresh cane flavorings. If you get the raw and 'unprocessed' stuff you can retain that delicate flavor. It tastes less plain sweet and more like the full flavor of some sweet fruit. Like eating a slice of watermelon vs eating natural watermelon flavoring.

    (although here in the states, 'natural' can also mean semi-synthetic so it doesn't mean much)
  18. #18
    Sophie Pedophile Tech Support
    Originally posted by MexicanMasterRace I said RAW cane sugar nigga

    Normal sugar is often this same sugar but further enhancemented so it loses some of the fresh cane flavorings. If you get the raw and 'unprocessed' stuff you can retain that delicate flavor. It tastes less plain sweet and more like the full flavor of some sweet fruit. Like eating a slice of watermelon vs eating natural watermelon flavoring.

    (although here in the states, 'natural' can also mean semi-synthetic so it doesn't mean much)

    When i was but a wee lad, me and my friends would go in the farmer's fields and steal some sugar beets. We'd smash them open and eat raw chunks of sugar beet. Tastes like weird candy.
  19. #19
    Originally posted by Sophie When i was but a wee lad, me and my friends would go in the farmer's fields and steal some sugar beets. We'd smash them open and eat raw chunks of sugar beet. Tastes like weird candy.

    When I was a kid we would steal corn from the campground we vacationed at every summer. I'm not sure how related this is. I've never had sugar beets. I just wanted to share that stealing from farmers indeed a good fucking time. We would go in late July/August which is when corn is at its peak here, so it was always really sweet and fresh. It'd be like 7pm with mosquitos everywhere and we'd run through the forest to the fields so we could go grab more corn for the adults who were roasting them in tinfoil over a fire.
    The following users say it would be alright if the author of this post didn't die in a fire!
  20. #20
    Octavian motherfucker
    Originally posted by MexicanMasterRace When I was a kid we would steal corn from the campground we vacationed at every summer. I'm not sure how related this is. I've never had sugar beets. I just wanted to share that stealing from farmers indeed a good fucking time. We would go in late July/August which is when corn is at its peak here, so it was always really sweet and fresh. It'd be like 7pm with mosquitos everywhere and we'd run through the forest to the fields so we could go grab more corn for the adults who were roasting them in tinfoil over a fire.

    Yeah man. We would raid the carrot and potato fields.

    Fresh goodness.
Jump to Top